The dacha season is open

The dacha season is open

The long-awaited spring is about to come, and the season of picnics

and out-of-town get-togethers will be upon us.

But we would like to invite you right now to enjoy the most flavorous and juicy kebab made

of premium grain-fed beef. Meat cooked on birch coals in a coal stove - that's something special!

 

And it's even better with a glass of excellent Georgian wine.

The long-awaited spring is about to come, and the season of picnics
 
and out-of-town get-togethers will be upon us. But we would like to
 
invite you right now to enjoy the most flavorous and juicy kebab made
 
of premium grain-fed beef. Meat cooked on birch coals in a coal stove
 
- that's something special! And it's even better with a glass of
 
excellent Georgian wine.